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M-Green Yeast and Mould Broth for Fungal Counting with Filtration Method in Brewery and Beverage Plants and Lab, 250g

RM188.00
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M-Green Yeast and Mould Broth
 
Usages:
 For fungal counting with filtration method in brewery and beverage plants and lab.
 
Storage: Keep container tightly closed, store in a cool, dry place, away from bright light. Storage period of 3 years.
 
Specifications: 250g